Gyulai Kolbász Original 250g

Gyulai Kolbász – Authentic Hungarian sausage with tasty paprika

Experience the authentic taste of Hungary with Gyulai Kolbász!
Gyulai Kolbász is a classic Hungarian spicy sausage characterized by its rich flavor, aromatic peppers and juicy texture. It is excellent as a charcuterie product, in stews or as a snack on the tapas table. At UngerskMat.se you will find authentic Gyulai Kolbász directly from Hungary ready to give your meals a genuine Hungarian touch.

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Product description - Gyulai Kolbász

Taste, texture and appearance

Gyulai Kolbász has a dark red color and a smooth, firm texture. It is seasoned with Hungarian paprika, garlic and other herbs, which gives it a well-balanced, slightly smoky flavor with a subtle heat. Perfect for anyone who loves genuine, flavorful sausages with a traditional character.

Origin and manufacture

Gyulai Kolbász comes from the city of Gyula in Hungary, an area known for its long sausage tradition. The sausages are made from carefully selected pork and seasoned according to a traditional recipe that has been passed down for generations. Production is carried out according to strict quality requirements and Gyulai Kolbász has received several awards for its authentic taste and high quality.

Awards and honors

Gyulai Kolbász is recognized as one of Hungary's most award-winning sausages, having won gold medals at international food fairs several times. It is also protected by the EU's Geographical Indication (PGI), guaranteeing authenticity and tradition.

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How to use Gyulai Kolbász

We at UngerskMat.se are happy to give you tips on how to use Gyulai Kolbász :

• Slice and serve as part of an antipasto platter or tapas table.
• Chop and add to Hungarian goulash soup or stews for extra spiciness.
• Grill or fry lightly and serve with bread and mustard.

For more inspiring recipes with Gyulai Kolbász, check out our recipes

Lecsó - Hungarian paprika stew

Scrambled eggs with Hungarian sausage

Rakott Krumpli - Hungarian Potato & Sausage Box

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Shop safely and easily at UngerskMat.se

Buy Gyulai Kolbász online at UngerskMat.se – your shop for Hungarian delicacies in Sweden. We offer secure payments, fast delivery and a wide range of genuine products directly from Hungary.

Content declaration:

Pork, pork fat, salt, paprika powder, spices, antioxidants (E30), (E330), sugar, preservatives (E250), natural pig casing. 162g of meat has been used for 100g of finished product.

Origin of meat: EU

Nutritional value/100g:

Energy: 1982 kJ/ 479 kcal

Fat: 43g

- of which saturated fat: 18g

Carbohydrates: 1g

- of which sugars: 0.6g

Protein: 22g

Salt: 3.6g

NOTE! Changes in the content of the products and the appearance of the packaging may occur. Therefore, always check the product information on the packaging. If you have any questions, contact customer service!

Storage

Store Gyulai Kolbász dry and cool, max 20 degrees C. Opened packaging should be stored in the refrigerator and should be consumed within 5 days. Can be frozen for longer shelf life.

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FAQ – Gyulai Sausage

What is Gyulai Kolbász?
Gyulai Kolbász is a traditional Hungarian sausage from the city of Gyula, seasoned with paprika, garlic and herbs.

What does Gyulai Kolbász taste like?
It has a full-bodied, slightly smoky flavor with mild heat and aromatic notes from paprika and garlic.

How to use Gyulai Kolbász in cooking?
It is suitable for eating as cold meat, in stews, soups, on the grill or as a flavoring in various dishes.

Is Gyulai Kolbász gluten free?
Yes, traditional Gyulai Kolbász is gluten-free. Always check the ingredients label when purchasing.

How long does Gyulai Kolbász last?
Unopened, it can be stored for several weeks (see date marking). After opening, it should be eaten within 5 days.