Dried red lentils, 400g

Red lentils – protein-rich lentils from Hungary

Tasty, quick to prepare and full of nutrients – a must in every kitchen!

Discover red lentils (Vöröslence) – a naturally protein- and fiber-rich ingredient that is a perfect staple in both Hungarian and international cuisine. These lentils have a mild, nutty flavor and smooth texture when cooked, making them ideal for soups, stews, purees, and vegetarian dishes.

At Ungerskmat.se you will find high-quality red lentils from Hungary, grown with care and packaged to preserve taste and nutrition.

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Product description

Taste and texture – smooth, mild and filling

Red lentils have a soft, round and smooth flavour that goes well with spicy dishes and classic Hungarian soups. They cook quickly and become creamy, making them perfect for lentil soups, stews and vegetarian steaks.

Origin and quality – carefully selected lentils from Hungary

These red lentils come from young Hungarian producers who use traditional farming methods to preserve the nutrients and natural flavor of the lentils. Hungary's favorable climate and soil contribute to the high quality and rich flavor that characterizes these lentils.

Experience the difference in quality and taste!

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How to use red lentils

We at Ungerskmat.se are happy to give you tips on how you can use red lentils in your cooking:

• Cook a classic Hungarian lentil soup with onions, peppers and herbs.
• Make a creamy lentil stew with tomato, carrot and garlic.
• Use as a base in vegetarian steaks or dal .
• Mix into lentil soup or hummus as a side dish.

Use Red Lentils in our classic Hungarian recipes .

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Shop safely and easily at Ungerskmat.se

Buy red lentils online at Ungerskmat.se – your specialty store for Hungarian groceries and delicacies. We offer fast deliveries, secure payments and a wide range of high-quality products from Hungary.

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Content declaration

100% dried red lentils
Country of origin: Hungary

The product has been manufactured in a facility that also handles foods containing nuts, sesame seeds, soy and gluten .

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Nutritional value per 100 g

Energy: 1380 kJ / 330 kcal
Fat: 1.1g
– of which saturated fat: 0.2 g
Carbohydrates: 49 g
– of which sugars: 2.0 g
Protein: 24g
Fiber: 10 g
Salt: 0.02g

NOTE! Changes in the content of the products and the appearance of the packaging may occur. Therefore, always check the product information on the packaging. If you have any questions, contact customer service!

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Storage

Store in a cool, dry place, away from direct sunlight. See date marking on the packaging.

The beans are manufactured and distributed by Tellér Kft. H-2363 Felsőpakony Raktárbázis (06/25)

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FAQ

What are red lentils?
Red lentils are a legume with a mild flavor and quick cooking time. They are rich in protein and fiber and are often used in soups and stews.

Do you need to soak red lentils?
No, red lentils do not need to be soaked. Rinse them thoroughly before cooking and boil for about 10–15 minutes.

Are red lentils healthy?
Yes! They are rich in vegetable protein, iron and fiber, making them a healthy option for both vegetarians and meat eaters.

What can you cook with red lentils?
They are perfect for lentil stew, soups, dal, salads and vegetarian steaks.

Where can I buy red lentils?
With us at Ungerskmat.se, where you can find authentic Hungarian ingredients and delicacies online.