Foie gras with Tokaji Aszú – a luxurious Hungarian classic

Creamy, flavorful and elegant – Foie Gras with Tokaji Aszú is one of Hungary’s most exclusive delicacies. Here, the velvety texture of fine foie gras meets the natural sweetness of the famous dessert wine Tokaji Aszú, creating a harmonious, round and luxurious taste experience.

It is made according to traditional methods in Hungary and is ready to serve immediately. Perfect as an appetizer, on toast, or as a sophisticated part of a charcuterie and delicatessen platter. At Ungerskmat.se you will find authentic Hungarian foie gras with Tokaji – a must for anyone who appreciates genuine gourmet food from Hungary.

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Product description

Taste, texture and appearance

Foie Gras with Tokaji Aszú has a smooth and pearly texture that melts in your mouth. The taste is rich and full-bodied with fine nuances of fruitiness from Tokaji, a slightly nutty tone and a perfect balance between saltiness and sweetness. The color is light beige-golden and the product comes ready to slice and serve.

Origin and manufacture

Made in Hungary from carefully selected foie gras , refined with Tokaji Aszú – one of the world’s most prized dessert wines. Production takes place in specialized facilities to ensure the highest quality, pure taste and full traceability. The result is an internationally recognized delicacy that represents the best of Hungarian culinary culture.

The product is made by Royal Paté with 100% natural ingredients, completely free of preservatives and additives, with high quality and traceable raw materials. Their products are manufactured in their own facility to avoid cross-contamination and ensure that the products do not contain any allergens or their derivatives.

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How to use Foie Gras with Tokaji Aszú

We at Ungerskmat.se are happy to give you tips on how to best enjoy this exclusive delicacy:

• Serve on toast or brioche as an elegant appetizer
• Combine with fig jam, caramelized onions or sliced ​​pears
• Use on canapés or as a luxurious highlight on charcuterie boards
• Match with a glass of Tokaji Aszú, sparkling wine or other dessert wine

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Get inspired by our recipes for Hungarian delicacies

At Ungerskmat.se you will also find recipe ideas and tips to make your gourmet experience complete. You will find recipes for Hungarian food here

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Shop safely and easily at Ungerskmat.se

Buy Foie Gras with Tokaji Aszú online at Ungerskmat.se – your shop for authentic Hungarian food and delicacies. We offer fast delivery, secure payments and a wide range of quality products directly from Hungary. Experience tradition, craftsmanship and luxury – delivered to your kitchen.

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Content declaration

Duck or goose liver content: 86 %
Ingredients: Goose liver, goose breast, Tokaji Aszú, salt, pepper
Energy per 100 g: 1899 kJ / 460 kcal

100% free from preservatives and additives.

Origin: Hungary.
Packaging: Glass jar, contains 70 g Foie gras bloc

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Storage

Store at room temperature.
Opened cans should be stored in the refrigerator (0–5 °C) and should be consumed within 3 days.

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FAQ – Frequently asked questions about Foie Gras with Tokaji Aszú

What is Foie Gras with Tokaji Aszú?
An exclusive Hungarian delicacy of fine goose liver refined with Tokaji Aszú for a sweet and round flavor profile.

Is the product ready to eat?
Yes, it comes ready to serve – perfect on bread, toast or as part of a charcuterie board.

How long does the product last?
Unopened jar will last up to 24 months. Eat within 3 days of opening.

What is it suitable for?
Foie gras with Tokaji is ideal for starters, canapés or festive occasions – preferably accompanied by a sweet wine.

Where can I buy Foie Gras with Tokaji Aszú?
At Ungerskmat.se – your specialist in Hungarian delicacies online.