Beigli Walnuts 500g

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Beigli – Hungarian Christmas cake walnut and poppy seed roll

The classic Hungarian Christmas cake – a golden roll filled with tradition and flavor.

Beigli is a classic Hungarian pastry that combines buttery dough with a rich filling of walnuts or poppy seeds. It is crispy, juicy and a must-have for Christmas. At Ungerskmat.se you will find authentic Beigli directly from a bakery in Hungary, baked according to traditional recipes with carefully selected ingredients.

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Product description

Beigli – taste, texture and appearance

Beigli is a roll-like cake made from a buttery, yeasted dough that is rolled out thinly and filled generously with ground walnuts (Diós Beigli) or poppy seeds (Mákos Beigli). It is baked until golden brown and cut into beautiful slices with swirling patterns of filling.
The taste is rich, slightly sweet and has a lovely balance between nuttiness and the buttery dough. The texture is both soft and juicy with a thin, crunchy surface.

Origin and manufacture

Originating in Hungary, Beigli has been baked for generations as a symbol of holidays, especially Christmas and Easter. It has become one of Hungary's most beloved pastries and can be found in almost every Hungarian home during the winter. Our Beigli are baked by hand by traditional Hungarian pastry shops in Budapest with respect for craftsmanship and without unnecessary additives - for an authentic taste experience.

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How to use Beigli

We at Ungerskmat.se are happy to give you tips on how to enjoy your Beigli:

• Cut into slices and serve with coffee, tea or dessert wine.
• Perfect as a gift or Christmas treat
• Combine with custard, whipped cream or ice cream for a more luxurious dessert.

Try our recipe for homemade Beigli with walnuts and poppy seeds

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Shop safely and easily at Ungerskmat.se

Buy Beigli online at Ungerskmat.se – your Swedish online store for Hungarian delicacies and pastries. We offer fast delivery, secure payments and a wide range of genuine products directly from Hungary.

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Content declaration

Wheat flour , margarine , sugar, salt, yeast, eggs , raisins, poppy seeds or walnuts , flavoring, water

Contains gluten, eggs and nuts

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Nutritional value (per 100 g)

Energy: 734 kJ/ 175 kcal

Fat: 7.17g

- of which saturated fat: 1.3g

Carbohydrates: 26.3g

- of which sugars: 16.48g

Protein: 2.11g

Salt: 0.43g

NOTE! Changes in the content of the products and the appearance of the packaging may occur. Therefore, always check the product information on the packaging. If you have any questions, contact customer service!

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Storage

Store in a cool and dry place.

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FAQ – Frequently asked questions about Beigli

What is Beigli?
Beigli is a traditional Hungarian pastry filled with walnuts or poppy seeds, often baked for Christmas.

What does Beigli taste like?
It has a soft, juicy and nutty flavor with a light sweetness and buttery dough.

How long does Beigli last?
Unopened, it will keep for up to a couple of weeks (see date marking). After opening, it is recommended to consume within 5 days. Beiglin can be frozen to maintain its freshness.

How to store Beigli?
Store it in a cool and dry place, preferably in an airtight container. Can be frozen for longer shelf life.

Who manufactures Beigli at Ungerskmat.se?
Our Beigli are baked by selected Hungarian pastry shops that follow traditional recipes.

Where can I buy Beigli?
You can buy authentic Hungarian Beigli online at Ungerskmat.se - quickly, safely and with delivery directly to your door.

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