Adzuki beans dried, 200g

Adzuki Beans – Small Red Beans from Hungary

Nutritious and versatile small beans – perfect for soups, stews and baked goods

Discover the taste of Adzuki beans, small, red beans from Hungary with a mild, sweet taste and firm texture. These beans are very popular in soups, stews, salads and even desserts thanks to their natural sweetness and nutrient content.

At Ungerskmat.se you will find genuine Adzuki beans from Hungary, handpicked and dried with care for the highest quality - perfect for cooking traditional Hungarian food or experimenting with new recipes at home.

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Product description

Taste and texture – small red beans with a sweet taste

Adzuki beans have a mild, sweetish flavor and firm texture after cooking, making them excellent for both hot and cold dishes. They hold their shape well during cooking, making them perfect in stews, soups or salads, as well as in some traditional Hungarian pastries.

Origin and cultivation – carefully selected beans from Hungary

The beans are grown in the fertile fields of Hungary, where the climate and soil produce nutritious and flavorful legumes. Adzuki beans are an important part of Hungarian food culture and are used in everything from everyday meals to festive meals. Small-scale producers follow traditional methods to preserve flavor and quality.

Adzuki beans (Vigna angularis) are native to East Asia, particularly Japan and China, where they have been cultivated for thousands of years. They have long been a staple in traditional Asian cooking, particularly in sweet dishes and desserts, but have also spread to other parts of the world, including Hungary, where they are used in soups, stews and baked goods.

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How to use Adzuki beans

We at Ungerskmat.se are happy to give you tips on how you can use Adzuki beans:

• Prepare a warming bean soup with peppers and vegetables.
• Use in casseroles with meat or tofu for a protein-rich meal.
• Cook and mix into salads with olive oil, herbs and onions.
• Perfect also in sweet dishes, such as Hungarian bean pies or pastries

Use Adzuki beans in our classic Hungarian recipes .

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Shop safely and easily at Ungerskmat.se

Buy Adzuki Beans online at Ungerskmat.se – your specialty store for Hungarian delicacies in Sweden. We offer secure payments, fast delivery and a wide range of authentic products directly from Hungary.

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Content declaration

100% dried adzuki beans (adzuki beans)
Country of origin: Hungary

The product has been manufactured in a facility that also handles foods containing nuts, sesame seeds, soy and gluten .

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Nutritional value per 100 g

Energy: 1300 kJ / 310 kcal
Fat: 1.0 g
– of which saturated fat: 0.2 g
Carbohydrates: 50 g
– of which sugars: 0.5 g
Protein: 20g
Fiber: 15 g
Salt: 0.02g

NOTE! Changes in the content of the products and the appearance of the packaging may occur. Therefore, always check the product information on the packaging. If you have any questions, contact customer service!

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Storage

Store in a cool, dry place, away from direct sunlight. See date marking on the packaging.

The beans are manufactured and distributed by Tellér Kft. H-2363 Felsőpakony Raktárbázis (06/25)

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FAQ

What are Adzuki Beans?
Adzuki beans are small red beans from Hungary, known for their mild, sweetish flavor and firm texture.

How to cook Adzuki beans?
Soak the beans in cold water for at least 8 hours and then cook for about 60 minutes until soft.

What dishes can be made with Adzuki beans?
Perfect in soups, stews, salads and some desserts or baked goods. In traditional Asian cooking, they are especially used in sweet dishes and desserts.

Are Adzuki Beans Healthy?
Yes! Rich in protein, fiber, iron and magnesium – perfect for a balanced diet.

Where can I buy Adzuki beans?
With us at Ungerskmat.se, your Swedish online store for authentic Hungarian delicacies online.