Black-rumped Salami, approx. 700g

Szürkemarha Salami – Authentic Hungarian salami made from 100% Hungarian grey cattle

Traditional Hungarian salami with a rich flavor
At Ungerskmat.se you will find Szürkemarha Salami, a premium salami made from meat from Hungarian grey cattle. It has a rich, powerful flavor and is perfect as a spread, for tapas, in sandwiches or as part of a cheese and charcuterie board. The combination of traditional craftsmanship and high quality makes it a favorite among food lovers and chefs.

---

Product description

Taste and texture of Szürkemarha Salami

Szürkemarha Salami has an intense, full-bodied meaty flavor with a balanced spiciness. The consistency is firm but easy to slice, and the salami has an aromatic scent that develops when served. Perfect balance between saltiness and spiciness.

Origin and manufacture

Salami is made from meat from Hungarian grey cattle, raised on natural pastures. The production follows traditional Hungarian recipes and methods with careful selection of meat and spices, resulting in a high-quality product with an authentic taste.

We are very proud to buy our premium products from a farm that has been producing meat artisanally for 40 years with great respect for animals and nature. The animals graze freely in the Kiskunság National Park near Apaj, Pustan and thus eat a natural diet. In this way, high-quality meat with a unique taste is produced.

Manufacturer: Szomor Húsüzem

---

How to use Szürkemarha Salami

We at Ungerskmat.se recommend using Szürkemarha Salami in several ways:

• Slice thinly as a spread on bread or sandwiches

• Serve on a charcuterie platter with cheese and vegetables.

• Add to pasta dishes, salads or tapas trays

• Perfect as a gift or for festive occasions

---

Shop safely and easily at Ungerskmat.se

Buy Szürkemarha Salami online at Ungerskmat.se – your shop for authentic Hungarian food and delicacies. We offer:

• Secure payments
• Fast delivery
• Wide range of genuine products from Hungary

---

Content declaration

Ingredients: Hungarian grey cattle meat, pork lard, Hungarian grey cattle tallow, salt, paprika, garlic, pepper, cumin, blue grape seed flour.

Vacuum-packed, inedible sausage skin
Country of origin: Hungary

100% natural ingredients and completely free from preservatives and artificial flavor enhancers.

---

Nutritional value per 100 g

Energy: 1976 kJ / 477 kcal
Fat: 40.8g
– of which saturated fat: 14 g
Carbohydrates: 3.2 g
– of which sugars: 0 g
Protein: 24.3g
Salt: 3.5g

NOTE! Changes in the content of the products and the appearance of the packaging may occur. Therefore, always check the product information on the packaging. If you have any questions, contact customer service!

---

Storage

Recommended storage at a maximum of 15 degrees C. After opening, it is recommended to store in the refrigerator and consume within 5–7 days.

Can be frozen for longer shelf life.

---

FAQ – Frequently Asked Questions about Szürkemarha Salami

What is Szürkemarha Salami?
It is a premium Hungarian salami made from meat from grey cattle, with authentic flavor and traditional methods.

How long does salami last?
Unopened, it can last for several weeks at room temperature, and the shelf life is longer the cooler it is. After opening, it is recommended to consume within 5–7 days.

How to use Szürkemarha Salami?
Perfect as a spread, on a tapas platter, in salads or as part of a sandwich.

Is Szürkemarha Salami ready to eat right away?
Yes, salami is ready to eat immediately without cooking.

What makes Hungarian grey cattle salami unique?
Salami is made from meat from grey cattle raised on natural pasture. The combination of the quality of the meat and traditional seasoning gives it a rich, authentic taste.

Who makes Szürkemarha Salami?
Made in Hungary from carefully selected grey cattle on traditional farms.

Where can I buy Szürkemarha Salami?
At Ungerskmat.se you can buy it online, safely and easily with fast delivery.